The Best Asian-Fusion Restaurants In Melbourne

Gimlet at Cavendish House is like stepping back into a bygone era. Bypass the pizza shops on Lygon Street for a taste of Indonesia in Melbourne’s Little Italy. A sweet little restaurant with a rattan bar and blue tiled walls,D’Penyetz & D’Cendolis a globally asian fusion restaurants melbourne cbd loved chain. The menu is halal-friendly and features dishes like salted egg tiger prawns, uduk tumpeng rice platters and smashed fried chicken with sambal. The loaded dessert drinks are a must-try, topped with durian, jelly, red beans and more.
Curated by Simon Denman, an award-winning sommelier with over 20 years of experience in the industry. He’s sourced wines from all corners of the globe, highlighting different regions, varieties and vintages. Located in a former electrical transformer warehouse , the space has been transformed into a plant-focused dining destination. Owners Laki Papadopoulos and Mark Price have created an intimate atmosphere with concrete planter boxes, recycled timber, and an  abundance of plants, all designed by Breathe Architecture.

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In case you need another reason to come into the city and have an amazing dinner, the City of Melbourne and the Victorian Government are currently running Melbourne Money! This initiative allows all diners who spend between $50 and $500 in Melbourne restaurants, cafes and bars to claim 20 per cent off their total bill. Pair your delicious gourmet slice with a cold Asahi, Peroni or Stella Artois, or perhaps sip a glass of our red or white wine. Our wine is available by the glass or bottle so you can make a night of it.

The food here is pared back but delicious—from heaping bowls of Cacio e Pepe, to double pepperoni pizzas, to theirfamed Vodka-pasta; you’ll find everything you need to satiate your carby Italian cravings. Wash it all down with a blood orange negroni at one of Melbourne's best Italian restaurants—it's been around for a few years now, but in 2023 it's still considered on of Melbourne's best restaurants. Supernormal—the brainchild of culinary extraordinaire Andrew McConnell, who makes the list of the best restaurants in Melbourne more than once. The menu is constantly changing, but it’s always designed for sharing. You can go a la carte or order the banquet if you’re feeling fancy.
Atlas have created an evolving restaurant which brings the world to Melbourne. Every few months, the restaurant is transformed according to the cuisine. Travel the world through your taste buds  in this fine dining experience like no other—reserve your seats in advance because this is one of the best restaurants in Melbourne and it's regularly booked out.
Offering world-class service, this modern Chinese restaurant centres its menu on China's lesser known regions including Sichuan, Yunnan, Hunan, Jiangxi, Guangxi and Xinjiang. The menus are designed to be shared in a banquet style and each dish uses high quality produce. Aromatic and fragrant, dusty aromas of dried spice and the intensity of chillies will warm you from the moment you walk in the door.

The sandou steak is the Fiorentina t-bone and 1.2kg Bistecca ($165). Their dessert menu features various sweet creations like an elegant twist on trifle ($17.5) and a reimagined tiramisu ($21.5). There are various fresh options for vegetarians, including vegetarian pizza, shaved cabbage with preserved lemon and pea ($12), and heirloom tomatoes with black olive crumbs and burrata ($17). Meat fanatics will be delighted with the restaurant’s 14 steak cuts from Victoria and its surroundings. Their deer meat tartare is reimagined with wasabi ($32); their grilled blue eye is paired with saffron butter ($47), and Berkshire pork strips star roasted figs and fennel pollen ($52).
Inspired by the street food of hawker markets in places like Bangkok, Hong Kong and Kuala Lumpar, the dining experience gives off that same energy and punch of flavour you’d expect to find at the real deal. Mixing red and black as their key colours with ambient lighting, Gingerboy successfully pulls off a nightclub vibe whilst remaining classy. Cocktail enthusiasts are urged not to stress, beyond the stunning allure of thevintagecharm that is Bodega, they also offer full cocktail service.

Tucked away in Little Bourke Street, Tipo 000 is one of the best restaurants in Melbourne—they’ve truly turned homemade pasta into an art form. Each item on the menu is lovingly created and garnished to perfection, from the gnocchi to the rabbit tagliatelle. Make sure you leave room for their classic Italian desserts though because you’ll want one of each. On the busy stretch of Swan Street, right on the corner of Lennox Street in Richmond, sits New Quarter. A newcomer to the area but anything but a newbie in the hospitality community, New Quarter is the most recent addition to the Commune Group .
Cooked-to-order hot from our woks to you, discover the best of South-East Asian cuisine. Paying respect to our heritage, experience the market fresh ingredients, vibrant master recipe sauces all sealed with our unforgettable wok-char you won't be able to find elsewhere. Providoor is a marketplace that enables you to enjoy Australia’s best restaurants at home. All meals are chef-prepared, restaurant quality and feature the dishes you would experience at the restaurant. From gourmet burgersandItalian pizza joints,to romantic date nights and boozy brunches, we've whittled down the coolest things to do in Melbourne to make sure your next dinner date is a complete success.
Ironically for a restaurant named after an over-worked Norse goddess, Freyja is trailblazing a work/life balance for its staff by opening only on Tuesday to Saturday. It’s another Scandinavian approach to life we’re happy to embrace. The ear-popping mirrored elevator ride to the Rialto building's 55th floor is a portal to the alternate universe that is Vue de Monde. The care and attention from young, charming staff who appear to have arrived en masse from central casting?