Japanese Restaurant, Melbourne CBD
Hifumiya Udon Noodle House is tastefully decorated with neutral decor and large tables designed for sharing. This restaurant makes all of its dishes in house using fresh and locally sourced ingredients. Pleasingly, the restaurant provides an intimate and friendly atmosphere for sharing and enjoying great food.
As teleporting straight to Tokyo is still a long way off, visiting Kenzan is the next best option. Kazuki and Saori Tsuya, a husband and wife team, are the masterminds behind Kazuki’s Restaurant located on Lygon Street in Carlton. Strongly influenced by the traditional Japanese sushi near Brighton saying “ichi-go ichi-e”, meaning to treasure every moment, Kazuki’s Restaurant embodies this philosophy down to its very core. Be among the first to discover the best new restaurants in Melbourne, or feast on our guides to the best dumplings, burgers and pizza in town.
The yield from a simple 'Japanese restaurant near me' search can be overwhelming in this city, but from sushi and ramen, to izakaya and sake bars, Melbourne has a full gamut of spots to get your Japanese food fix. All budgets welcome, whether you’re after a cheap eat or a fine dining experience, you can find it in our guide to best Japanese restaurants Melbourne has to offer for 2023. Specialising in traditional sushi, Kenzan has been plating up old school style dishes of grilled eel and bluefin tuna belly long before Melbourne began its love affair with sushi.
NAO Japanese Ramen prides itself on offering homemade food with real and fresh ingredients. Everything from their broth to their noodles is homemade using traditional techniques and ingredients. Not only does the restaurant offer an interesting setting, but the food lives up to the dining space. This delicacy includes grilled green tea buckwheat noodles topped with strips of succulent Wagyu beef and omelette. Secondly, this restaurant offers a wide selection of authentic Japanese favourites. After graduating from high school, with fifteen years, he began working as a dishwasher at the restaurant Matsue Sushi in Shinjuku, Tokyo.
The main event is a parade of nigiri, each piece placed on the counter as it is made. The rice is lightly vinegared, barely warm, with each grain distinct, and there are varieties of fish seldom seen on Australian sushi menus. It’s early days for Asoko, but the future looks very bright indeed. The founders of this diner take the art of the Japanese restaurant very, very seriously. Bento, sushi and sashimi are all on the cards at Niku Ou, but you must opt in for their wagyu here, and there are at least a few reasons why.
They also offer a range of delicious desserts and traditional Japanese drinks. Shimizu strives to create a happy and relaxed dining experience. However, they are also keen to deliver food of exceptional quality and value for money. With this in mind, they make sure they source the best ingredients available. They pride themselves on offering fresh and unique flavours by putting a contemporary twist on traditional Japanese cuisine.
Here, they champion authentic flavours made from both local ingredients and imported specialities from Japan. However, wherever the provenance of the parts of a dish, everything is beautifully fresh. Finally, Main Street Ryu also provides a catering service for anyone looking to host a unique and thrilling event or special occasion.
For sake and Japanese bites dished out in cool urban style, take to Izakaya Jiro on Glenferrie Road. Popular among Hawthorn locals, Izakaya Jiro personifies eclectic Tokyo chic where giant cut-outs... Opening in 1994 in Kew and operating as a small restaurant seating just 30 guests, Ocha gained a loyal following and eventually moved to the refurbished Bee Hive complex in Hawthorn, providing arti... Discover the taste of Wagyu at OMI Doncaster on Doncaster Road. Find the home of premium Wagyu rice bowls in the level one food court at Westfield Doncaster and take a break from retail therapy to ...
The guys behind the bar are lovely here—just ask them which spirits match well with your food if you’re unsure. There’s also a new vegan menu for those less into the fish dishes. We suggest booking ahead—this place packs out on Friday and Saturday nights. This is a great place to visit if you’re looking for a light, fun dining experience.